Menus
Only the finest local produce
At the Cultra Inn, we take pride in offering exceptional food and service. Using only the finest local produce, our wholesome menu is designed to satisfy all your culinary needs. Whether you’re looking for restaurants in Holywood or restaurants near Bangor, the Cultra Inn is the perfect choice, nestled within the beautiful grounds of the Culloden Estate and Spa.
Start your day with our new breakfast menu, served fresh each morning with a selection of classic and delicious options to suit all tastes. For those looking for an earlier dining experience, our early dining menu offers a range of delightful dishes, perfect for a relaxed meal before your evening plans.
Our à la carte menus feature a variety of dishes, including vegetarian and gluten-free options, ensuring there’s something for everyone. If you have any special dietary requirements, please let us know when booking, and we’ll be happy to adapt our menu to suit your needs.
Walk-ins are subject to availability, booking a table is advisable to avoid disappointment – please use our booking system below.
Food will be served 12-9pm daily (Last orders 8.30pm)
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Breakfast Menu
Join us from 9 am to 11:30 am to enjoy delectable breakfast brioche with sweet cured pork belly, to scrumptious poached eggs and avocado, all created with seasonally sourced local ingredients.
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Mother's Day
Sunday 30th March
Treat the mother figure in your life this Mother's Day with a delicious three course dining experience made with love and the freshest seasonal ingredients. £45 per person
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Early Dining
Delight in our early dining specials, with a delicious two course meal complete with a glass of wine for £32 per person. Available Monday to Thursday from 5-6.30pm.
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À La Carte Menu
The finest seasonal dishes, cooked to perfection in the quaint surroundings of the Cultra Inn. Menu served Monday - Saturday 12pm - 9pm and Sunday 4pm-9pm.
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Children's Menu
Available for children under 12 years old, with a choice of 2 courses and a drink for just £12. Add an additional course for £3.
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